{"id":1282,"date":"2022-02-17T10:28:45","date_gmt":"2022-02-17T10:28:45","guid":{"rendered":"https:\/\/cantacuisine.com\/?p=1282"},"modified":"2022-02-17T10:51:07","modified_gmt":"2022-02-17T10:51:07","slug":"ginapopa","status":"publish","type":"post","link":"http:\/\/cantacuisine.com\/ro\/2022\/02\/17\/ginapopa\/","title":{"rendered":"GINA POPA"},"content":{"rendered":"<\/div><\/div><\/div><\/div><\/div>
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GINA POPA<\/h1>\n<\/div><\/section>
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CHEF PATTISIER al Restaurantului fran\u021buzesc CANTA CUISINE, la Castelul Cantacuzino, Bu\u0219teni<\/strong><\/p>\n

Dup\u0103 36 de ani dedica\u021bi cofet\u0103riei artizanale, GINA POPA este ast\u0103zi \u00een cea mai potrivit\u0103\npostur\u0103 pentru a ne \u00eemp\u0103rt\u0103\u0219i convingerea sa culinar\u0103: "Singura limitare este imagina\u021bia".<\/p>\n

After working in different high-end confectioneries of well-known restaurants, Gina garnered the most beautiful and representative experience during her time at the 3 Michelin stars Hotel & Restaurant “Traube – Tonbach”, Baiersbronn, Germany. Here, her time spent alongside Harald Wohlfahrt had a tremendous impact over her professional life, culminating with her formation as a complete, highest standards Confectioner.<\/p>\n

Harald Wohlfart este unul dintre cei mai cunoscu\u021bi buc\u0103tari din Germania \u0219i a fost distins cu trei stele Michelin de 25 de ori (!) la r\u00e2nd \u2013 o performan\u021b\u0103 unic\u0103 \u00een Germania \u2013 \u00een perioada\nsa ca Chef P\u00e2tissier al restaurantului \u201eTraube - Tonbach\u201d. \u00cen plus, acesta a fost considerat \u00een\nmod repetat ca fiind \u201enr. 1\u201d dintre to\u021bi chef-ii nota\u021bi cu 3 stele din Germania.<\/p>\n<\/div><\/section><\/p><\/div><\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div>